Friday, September 6, 2013

Mini Turkey Meatloaves {recipe}

Mini Turkey Meatloaves Recipe

What You Will Need
  • Cooking spray
  • 8 ounces ground turkey breast 
  • 1/2 cup chopped onion
  • 3 tablespoons dry breadcrumbs
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried oregano
  • 1/8 teaspoon black pepper
  • large egg
  • 3 tablespoons ketchup


  1. 1. Preheat oven to 350°. Coat muffin pan with cooking spray. 
  2. 2. In a large bowl, combine ground turkey, onion, breadcrumbs, parsley, Worcestershire sauce, salt, oregano, pepper, and egg.
  3. 3. Stir in 2 tablespoons ketchup. 
  4. 4. Spoon in about 1/2 cup of the meat mixture into each muffin cup. Squirt about a teaspoon of ketchup onto each loaf. 
  5. 5. Bake at 350° for 30 minutes or until a thermometer registers 165°.

These are the perfect size for a toddler and super healthy too! I paired the mini turkey meatloaves with a baked potato and sauteed zucchini and mushrooms. Enjoy!

What recipes are you loving lately? I always need new ideas!


  1. I have been wanting to try the mini meat loafs! They look so cute!
    Thanks for linkup today! Had so much fun co-hosting and getting to know new bloggers!
    Come link up and share your recipe with us on Monday for my Monday Meal Plan!

    1. Yea they are super cute and way more fun to eat in a cupcake size lol. I will definitely be back to link up again. Is the Monday Meal plan your link up?


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